Organic coconut shreds retain all the natural flavour and aroma of the coconut meat as it is simply dried and shredded, without the use of sweeteners or preservatives. Our coconut is preservative-free, sulphur-free, gluten-free, cholesterol-free, high in fibre and jam-packed with vitamins and minerals. Coconut is also a rich source of lauric acid, which is both antifungal and antimicrobial.
Use organic coconut shreds to contribute a warm, sweet flavour to anything from a stir fry to a banana cake. These shreds are also popular in cereals, muesli and baking.
Organic farming uses the best of traditional agriculture and responsiveness to the land to create biodiversity and environmental balance; a sustainable approach free from artificial intervention.